Carbohydrates P-Z

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S0940 β-Cyclodextrin phosphate sodium salt ≥95%
T3821 β-Cyclodextrin sulfate
79156 3-Deoxy-2-keto-6-phosphogluconic acid lithium salt ≥95% (TLC)
14764 1-Deoxy-D-xylulose ≥80% (TLC)
R3755 Gum rosin
T3196 Heptakis(2,3,6-tri-O-benzoyl)-β-cyclodextrin >95%
T3696 Hexakis (2,3,6-tri-O-acetyl)-α-cyclodextrin >98%
T3382 Lipopolysaccharides from Escherichia coli O111:B4 trinitrophenyl conjugate
P8365 Octakis (2,6-di-O-pentyl)-γ-cyclodextrin >95%
T3071 Octakis (2,3,6-tri-O-methyl)-γ-cyclodextrin >97%
P0038 Paeoniflorin ≥98% (HPLC)
P2007 Palatinose hydrate ≥99%
P2407 D-Panose ≥97%
P9135 Pectin from citrus peel Galacturonic acid ≥74.0 % (dried basis)
P9561 Pectin, esterified from citrus fruit extent of labeling: ≥85% esterified
P9436 Pectin, esterified potassium salt from citrus fruit extent of labeling: 55-70% esterified
52926 Pelargonin chloride ≥90% (HPLC)
40796 Peonidin 3-O-glucoside chloride ≥95% (HPLC)
72789 Peptidoglycan from Saccharomyces cerevisiae
79682 Peptidoglycan from Streptomyces sp.
P3272 Phenoxyacetylcellulose
P8325 2-O-Phenyl-α-D-N-acetylneuraminic acid synthetic, ~95%
P4902 2-Phenylethyl β-D-thiogalactoside
SMB00433 Phillyrin ≥98% (HPLC)
P7627 6-Phosphogluconic acid barium salt hydrate Grade VI, ≥90%, powder
P7752 6-Phosphogluconic acid tri(cyclohexylammonium) salt Grade V
P7877 6-Phosphogluconic acid trisodium salt ≥97% (enzymatic)
P6888 6-Phosphogluconic acid trisodium salt ≥95%
P8877 D-(−)-3-Phosphoglyceric acid disodium salt ≥93%, powder
P0657 Phthaldialdehyde suitable for HPLC fluorimetric detection of amino acids, ≥99% (HPLC), powder
P1378 Phthaldialdehyde ≥97% (HPLC), powder (may contain lumps)
P0532 Phthaldialdehyde Reagent Solution Complete
P7914 Phthaldialdehyde Reagent Solution Incomplete
P5681 Phytic acid dipotassium salt
P2148 Phytic acid hexabarium salt from corn
P8810 Phytic acid sodium salt hydrate from rice
68388 Phytic acid sodium salt hydrate ≥90% phosphorus (P) basis (dry basis)
P2263 Polyethyleneglycol Bisphenol A Epichlorohydrin Copolymer mol wt 15,000-20,000 Da
P3889 Polygalacturonic acid ≥85% (titration), from oranges
81325 Polygalacturonic acid ≥90% (enzymatic)
P3850 Polygalacturonic acid sodium salt from citrus fruit, ≥75% (titration)
44112 Polysorbate 20 tested according to Ph.Eur.
P8043 D-Psicose ≥95%
P4516 Pullulan from Aureobasidium pullulans suitable for substrate for pullulanase
R8502 Raffinose undecaacetate
01432 Rebaudioside A ≥96% (HPLC)
R3875 L-Rhamnose monohydrate ≥99%
R7500 D-(−)-Ribose ≥99%
R4377 L-(+)-Ribose
83866 D-Ribose 1-phosphate bis(cyclohexylammonium) salt ≥99.0% (TLC)
83870 D-Ribose 5-phosphate barium salt hexahydrate ≥99.0% (TLC)
R7750 D-Ribose 5-phosphate disodium salt hydrate ≥98% (TLC), powder
R0878 D-Ribulose 1,5-bisphosphate sodium salt hydrate ≥90%
83895 D-Ribulose 1,5-bisphosphate sodium salt hydrate ≥99.0% (TLC)
R9375 D-Ribulose o-nitrophenylhydrazone
R9875 D-Ribulose 5-phosphate sodium salt ≥90%
53609 Robinin ≥90.0% (HPLC)
SMB00315 Rosarin ≥98% (HPLC)
04677 Rutinose ≥98.0% (HPLC)
S4140 D-Saccharic acid potassium salt ≥98%
S0375 D-Saccharic acid 1,4-lactone monohydrate
S3375 Sedoheptulose anhydride monohydrate
6B100 Sepharose® 6B 6% Beaded Agarose, 45-165 μm (wet), fractionation range 10,000-1,000,000 Da (dextrans)
49071 3′-Sialyl-N-acetyllactosamine Na salt, ≥90% (TLC)
A8556 6′-Sialyllactose sodium salt from bovine milk or colostrum, ≥97% (HPLC)
S0815 Silyl[(6-O-tert-butyldimethyl)-2,3,-di-O-acetyl)-β-cyclodextrin
S1647 (−)-Sinigrin hydrate from horseradish
S2054 Sodium gluconate meets USP testing specifications
S2679 Sodium salicylate meets USP testing specifications
T0632 Sodium thioglycolate ≥96.5% (iodometric)
S1404 Sophorose ≥98%
240850 D-Sorbitol 99%
S1876 D-Sorbitol ≥98%
S3889 D-Sorbitol BioReagent, cell culture tested, plant cell culture tested
97336 D-Sorbitol liquid, tested according to Ph.Eur.
309532 Sorbitol F solution 70 wt. % in H2O, Contains mainly D-sorbitol with lesser amounts of other hydrogenated oligosaccharides
S1753 D-Sorbitol 6-phosphate barium salt ≥90%
S4887 D-(+)-Sorbose ≥99%
08187 L-Sorbose-1-phosphate lithium salt ≥90% (TLC)
SMB00460 Soyasapogenol B ≥98% (HPLC)
S4001 Stachyose hydrate from Stachys tuberifera ≥98%
85642 Starch from potato, acc. to Zulkowsky (starch, treated with glycerol at 190°C)
33615 Starch puriss. p.a., from potato, reag. ISO, reag. Ph. Eur., soluble
03967 Starch from potato, tested according to Ph.Eur.
S4126 Starch from corn
S9679 Starch from corn Unmodified waxy corn starch of essentially pure amylopectin; contains only trace amounts of amylose.
S4180 Starch from corn practical grade
S2004 Starch from potato Soluble
S4251 Starch from potato Powder
S7260 Starch from rice
S5127 Starch from wheat Unmodified
S2760 Starch from wheat Purified
S7324 K-Strophanthin
S1440 Succinyl-α-cyclodextrin solid
S0565 Succinyl-(2-hydroxypropyl)-β-cyclodextrin >95%
69293 Sucralose ≥98.0% (HPLC)
S7903 Sucrose BioXtra, ≥99.5% (GC)
S9378 Sucrose ≥99.5% (GC)
S0389 Sucrose for molecular biology, ≥99.5% (GC)
S1888 Sucrose BioReagent, suitable for cell culture, suitable for insect cell culture, ≥99.5% (GC)
S8501 Sucrose ≥99.5%
S5016 Sucrose ACS reagent
16104 Sucrose puriss., meets analytical specification of Ph. Eur., BP, NF
S5390 Sucrose Grade I, plant cell culture tested
S5391 Sucrose Grade II, plant cell culture tested
S3929 Sucrose meets USP testing specifications
S1266 Sucrose monodecanoate
S3387 Sucrose 6′-monophosphate dipotassium salt ~98%
S0652 Sucrose octasulfate–aluminum complex
T2751 D-(−)-Tagatose ≥98.5%
50661 D-Tagatose 6-phosphate lithium salt ≥95% (TLC)
T0828 L-Talitol ≥98%
86265 D-(+)-Talose ≥99.0% (HPLC)
T2250 1,2,3,4-Tetra-O-acetyl-6-diphenylphosphoryl-β-D-mannopyranose
T6412 2,3,4,6-Tetra-O-benzyl-D-galactose ≥98%
T0531 2,3,4,6-Tetra-O-benzyl-D-glucopyranose ≥98% (TLC)
T3396 Tetraglycol BioXtra
T1037 Tetramethylrhodamine isothiocyanate–Dextran average mol wt 4,400
T1162 Tetramethylrhodamine isothiocyanate–Dextran average mol wt 65,000-85,000
T1287 Tetramethylrhodamine isothiocyanate–Dextran average mol wt 155,000
19608 Thiocellobiose ≥98.0% (TLC)
T6375 1-Thio-β-D-glucose sodium salt
T9885 5-Thio-D-glucose 6-phosphate diammonium salt 95-97%
T6750 Thioglycolic acid solution ~70 % (w/w) in H2O
89173 D-Threitol ≥98.0% (sum of enantiomers, TLC)
89175 L-Threitol ≥98.0% (sum of enantiomers, TLC)
92521 L-Threonic acid lithium salt ≥98.5% (TLC)
41161 D-Threono-1,4-lactone ≥95.0% (GC)
68387 L-Threono-1,4-lactone ≥95.0% (GC)
T7392 D-(−)-Threose ≥60%, syrup
T7642 L-(+)-Threose ≥60%, syrup
T0299 α,β-Trehalose ≥98%
T9531 D-(+)-Trehalose dihydrate from Saccharomyces cerevisiae, ≥99%
T9449 D-(+)-Trehalose dihydrate from starch, ≥99%
T3034 Trehalose 6,6′-dimycolate from Mycobacterium bovis ≥97% 6,6′-mycolate esters basis
T4272 Trehalose 6-phosphate dipotassium salt ~95%
T2144 N,N′,N′′-Triacetylchitotriose ≥93% (HPLC)
T8255 2,3,5-Tri-O-benzyl-β-D-arabinofuranose
T8380 2,3,5-Tri-O-benzyl-β-L-arabinofuranose
SMB00540 Tricin 5-glucoside ≥95% (LC/MS-UV)
T1303 Trifucosyl-para-lacto-N-hexaose from human milk, ≥90% (HPLC)
T5299 Trifucosyllacto-N-hexaose a from human milk, ≥90% (HPLC)
T7407 Trigalacturonic acid ≥90% (HPLC)
T6141 Trimethylsilyldulcitol
T0154 Trimethylsilyl-α-D-(+)-glucose 90-95%, liquid
T1142 Trimethylsilyl-meso-inositol ~98%
T1267 Trimethylsilyl-L-(+)-rhamnose liquid, Mixed anomers
T2754 D-(+)-Turanose ≥98%
93802 Tylose® MH 1000 viscosity 600-1500 mPa.s, 2 % in H2O(20 °C)
50359 Voglibose ≥97.0% (TLC)
W0125 Wheat germ Untreated suitable for enzyme extraction
43708 Xanthan from Xanthomonas campestris
42663 Xanthan from Xanthomonas campestris 4,500,000
X4252 Xylan from beechwood ≥90% (HPLC), cell wall polysaccharide
X3375 Xylitol ≥99%
SMB00282 Xylobiose ≥90% (HPLC)
73671 D-Xylonic acid lithium salt ≥95.0% (TLC)
89339 D-Xylono-1,4-lactone ≥95.0% (GC)
X2126 DL-Xylose ≥99%
X1500 D-(+)-Xylose ≥99%
X3877 D-(+)-Xylose BioXtra, ≥99%
95729 D-(+)-Xylose BioUltra, ≥99.0% (sum of enantiomers, HPLC)
X4625 D-Xylulose ≥98% (HPLC), syrup
15732 D-Xylulose 5-phosphate lithium salt ≥90% (TLC)