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About This Item
clinical testing
environmental
food and beverages
sample preparation, microbiology
Quality Segment
agency
according to APHA
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
packaging
pack of 500 g
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.0±0.2 (25 °C)
application(s)
cannabis testing
clinical testing
environmental
food and beverages
sample preparation, microbiology
suitability
selective for Proteus spp., selective for Pseudomonas spp., selective for Salmonella spp.
General description
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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Signal Word
Danger
Hazard Codes
Precautionary Statements
Hazard Classifications
Acute Tox. 2 Oral - Acute Tox. 4 Inhalation - Aquatic Chronic 2 - STOT RE 2
Storage Class
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
PPE (personal protective equipment)
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
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