GC Analysis of FAMEs in Goat Milk on SLB®-IL111

GC Analysis of FAMEs in Goat Milk on SLB®-IL111


column SLB-IL111, 100 m x 0.25 mm I.D., 0.20 µm (29647-U)
oven 50 °C (4 min), 8 °C/min to 160 °C (25 min), 4 °C/min to 220 °C
carrier gas hydrogen, 40 cm/sec
sample FAMEs from 100 mg goat milk transesterified in sodium methoxide/methanol + boron trifluoride
injection 0.2 µL10:1 split
inj. temp. 230 °C
detector FID, 240 °C


Categories Analytical Chromatography, GC Applications, Food & Beverage Analysis, Beverage Testing, Fatty Acid Methyl Esters (FAMEs), Milk
Featured Industry Food and Beverages
Legal Information SLB is a registered trademark of Sigma-Aldrich Co. LLC
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