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| Talla/SKU | Disponibilidad | Precio |
|---|---|---|
500 g | Póngase en contacto con nuestro Servicio de Atención al Cliente para disponibilidad | 107,00 € |
Acerca de este artículo
bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
industrial hygiene
personal care
pharmaceutical
surface monitoring
veterinary, microbiology
107,00 €
Quality Segment
biological source
(Vegitone)
sterility
non-sterile
product line
BioChemika
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L , papaic digest of soyabean meal, 5.0 g/L , sodium chloride, 5.0 g/L , tryptone (vegetable), 15.0 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbe id | specific enzyme detection: suitable, microbiological culture: suitable
final pH
7.3±0.2 (25 °C)
application(s)
agriculture
bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
industrial hygiene
personal care
pharmaceutical
surface monitoring
veterinary, microbiology
suitability
Enterococcus spp., Haemophilus spp., Pneumococcus spp., nonselective for Bacillus spp., nonselective for Bacteroides spp., nonselective for Campylobacter spp., nonselective for Candida spp., nonselective for Escherichia coli, nonselective for Neisseria spp., nonselective for Staphylococcus spp., nonselective for Streptococcus spp., nonselective for bacteria (General Media), nonselective for coliforms
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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Este artículo | |||
|---|---|---|---|
| description NutriSelect® Plus, (Vegitone), powder, suitable for microbiology | description NutriSelect® Plus, powder, suitable for microbiology | description NutriSelect® Plus, Vegitone, powder, suitable for microbiology | description NutriSelect® Plus, lecithin 0.7 g/L, polysorbate 80 (Tween® 80) 5 g/L, powder, suitable for microbiology |
| application(s) agriculture | application(s) agriculture | application(s) microbiology, agriculture | application(s) cleaning products |
| technique(s) microbe id | specific enzyme detection: suitable, microbiological culture: suitable | technique(s) microbiological culture: suitable, microbe id | specific enzyme detection: suitable | technique(s) - | technique(s) - |
| manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename - | manufacturer/tradename - |
| suitability Haemophilus spp., nonselective for Bacillus spp., Enterococcus spp., nonselective for Staphylococcus spp., nonselective for coliforms, nonselective for Bacteroides spp., nonselective for Candida spp., nonselective for Streptococcus spp., nonselective for Campylobacter spp., nonselective for Escherichia coli, nonselective for Neisseria spp., nonselective for bacteria (General Media), Pneumococcus spp. | suitability Pneumococcus spp., nonselective for Bacillus spp., nonselective for Streptococcus spp., nonselective for Cronobacter spp., Enterococcus spp., nonselective for Candida spp., Haemophilus spp., nonselective for Campylobacter spp., nonselective for coliforms, nonselective for bacteria (General Media), nonselective for Staphylococcus spp., nonselective for Escherichia coli, nonselective for Bacteroides spp., nonselective for Neisseria spp. | suitability nonselective for Bacillus spp., nonselective for Escherichia coli, nonselective for coliforms, nonselective for Bacteroides spp., nonselective for Neisseria spp., nonselective for Campylobacter spp., nonselective for bacteria (General Media), nonselective for Candida spp., nonselective for Streptococcus spp., nonselective for Staphylococcus spp. | suitability nonselective for Bacillus spp., nonselective for Pseudomonas spp., nonselective for bacteria (General Media), nonselective for Staphylococcus spp., nonselective for Streptococcus spp., nonselective for coliforms, nonselective for Candida spp., nonselective for Salmonella spp., nonselective for Enterococcus spp., nonselective for Escherichia coli, Micrococcus spp., nonselective for Serratia spp., nonselective for Aspergillus spp. |
| form powder | form powder | form powder | form powder |
| final pH 7.3±0.2 (25 °C) | final pH 7.3±0.2 (25 °C) | final pH - | final pH - |
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Clase de almacenamiento
11 - Combustible Solids
WGK
WGK 3
Punto de inflamación (°F)
Not applicable
Punto de inflamación (°C)
Not applicable
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