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10107BC

1-2 Test® Kit

suitable for Immuno-diffusion assays for Food and Beverages applications

1 of 2 reviewers took part in a promotion
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Size/SKUAvailabilityPrice
12 tests
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$220.00
72 tests
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$1,180.00

About This Item

UNSPSC Code:
41116129
NACRES:
NA.85
Agency:
AOAC® 989.13 (OMA)
Suitability:
Salmonella spp.
Manufacturer/tradename:
1-2 Test®, BioControl Systems 10107-72
Application(s):
food and beverages
pathogen testing
Storage temp.:
2-8°C

$220.00


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Product Name

1-2 Test®,

agency

AOAC® 989.13 (OMA)

product line

1-2 Test®

shelf life

6‑13 mo.

packaging

pkg of 72

manufacturer/tradename

1-2 Test®, BioControl Systems 10107-72

input

food(s)

application(s)

food and beverages
pathogen testing

storage temp.

2-8°C

suitability

Salmonella spp.

General description

The 1-2 Test is a rapid qualitative method for the detection of motile Salmonella in foods, food ingredients and environmental samples. It is based on the observation of Salmonella immobilized in motility medium by polyvalent H (flagellar) antibodies. Immobilization of motile Salmonella results in development of well-defined band of cells ImmunoBand. As an AOAC Official Method of Analysis, the 1-2 Test is one of the simplest rapid methods available for the detection of Salmonella.

Application

AOAC Official Method 989.13
Immunodiffusion

Biochem/physiol Actions

The assay incorporates immunodiffusion technology to provide accurate and rapid results following a simple 1 or 2 step enrichment protocol. If present,Salmonella move through the motility media as Salmonella -specific antibodies diffuse into the media from the opposite direction. The antibodies bind to the target Salmonella antigen to form a visually apparent immunoband indicating a positive test result.

Features and Benefits

No equipment required to read the results

Other Notes

  • Test Units
  • Antibody
  • Iodine-Iodide solution
  • Test trays

Legal Information

1-2 Test is a registered trademark of Merck KGaA, Darmstadt, Germany
AOAC is a registered trademark of AOAC International

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description

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suitability

Salmonella spp.

suitability

Salmonella spp.

suitability

Salmonella spp.

suitability

Escherichia coli (O157:H7)

manufacturer/tradename

BioControl Systems 10107-72, 1-2 Test®

manufacturer/tradename

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manufacturer/tradename

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BioControl Systems 4000-01, TRANSIA®

input

food(s)

input

-

input

-

input

food(s)

agency

AOAC® 989.13 (OMA)

agency

AFNOR, Health Canada, AOAC® (PTM), MicroVal, PCR, Immunomagnetic Separation (IMS), AOAC® (OMA)

agency

-

agency

AOAC® (OMA)

application(s)

food and beverages
pathogen testing

application(s)

food and beverages
pathogen testing

application(s)

food and beverages
pathogen testing

application(s)

food and beverages
pathogen testing

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C


Pictograms

Exclamation markHealth hazard

Signal Word

Danger

Hazard Classifications

Aquatic Chronic 3 - Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1 - STOT RE 1 Oral

Target Organs

Thyroid

Storage Class

6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

WGK

WGK 3



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Questions

Reviews

1 of 2 reviewers took part in a promotion

Active Filters

  1. South Carolina
    • Review 1
    • Votes 2
    4 out of 5 stars.

    1-2 Test Kit

    The test kit is convenient and simple to use. The results can be difficult to interpret at times.

    Helpful?

  2. 1 Ratings-Only Review