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51483

Yeast Nitrogen Base

NutriSelect® Plus, powder, for yeasts, for molds, pack of 100 g, suitable for microbiology

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100 g

Available to ship TODAYfromMILWAUKEE

$111.00

About This Item

NACRES:
NA.74
UNSPSC Code:
41171606
Manufacturer/tradename:
NutriSelect® Plus
Form:
powder
Suitability:
molds, selective by low pH for Candida spp., selective by low pH for Pichia spp., selective by low pH for Saccharomyces spp., selective by low pH for Zygosaccharomyces spp., yeasts
Application(s):
agriculture
clinical testing
environmental
food and beverages
pharmaceutical, microbiology

$111.00


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sterility

non-sterile

Quality Segment

product line

BioChemika

form

powder

composition

p-aminobenzoic acid, 200 μg/L , ammonium sulfate, 5 g/L , biotin, 2 μg/L , boric acid, 500 μg/L , calcium chloride, 0.1 g/L , calcium pantothenate, 400 μg/L , copper sulfate, 40 μg/L , ferric chloride, 200 μg/L , folic acid, 2 μg/L , L-histidine HCl, 10 mg/L , inositol, 2 mg/L , magnesium sulfate, 0.5 g/L , manganese sulfate, 400 μg/L , DL-methionine, 20 mg/L , niacin, 400 μg/L , potassium iodide, 100 μg/L , potassium phosphate monobasic, 1 g/L , pyridoxine HCl, 400 μg/L , riboflavin, 200 μg/L , sodium chloride, 0.1 g/L , sodium molybdate, 200 μg/L , thiamine HCl, 400 μg/L , DL-tryptophan, 20 mg/L , zinc sulfate, 400 μg/L

packaging

pack of 100 g

manufacturer/tradename

NutriSelect® Plus

technique(s)

microbe id | susceptibility testing: suitable, microbe id | utilization test: suitable, microbiological culture: suitable

final pH

5.4±0.5 (25 °C)

application(s)

agriculture
clinical testing
environmental
food and beverages
pharmaceutical, microbiology

suitability

molds, selective by low pH for Candida spp., selective by low pH for Pichia spp., selective by low pH for Saccharomyces spp., selective by low pH for Zygosaccharomyces spp., yeasts

Application

For the classification of yeast based on carbon assimilation and for susceptibility testing of fungi.

Preparation Note

Prepare a 10x stock solution by dissolving 6.7 g and a suitable carbohydrate source in 100 ml water (warm). Filtersterilize. Prepare the final medium by dilution in sterile water.

Other Notes

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

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description

NutriSelect® Plus, powder, for yeasts, for molds, pack of 100 g, suitable for microbiology

description

NutriSelect® Plus, suitable for microbiology

description

suitable for microbiology, NutriSelect® Plus

description

NutriSelect® Plus, from non-animal source(vegitone), powder, selective and differential for Lactobacillus spp., pack of 500 g, suitable for microbiology

application(s)

microbiology, agriculture
clinical testing
environmental
food and beverages
pharmaceutical

application(s)

environmental
food and beverages, microbiology

application(s)

agriculture
bioburden testing
environmental
food and beverages, microbiology

application(s)

agriculture
bioburden testing
environmental
food and beverages, microbiology

form

powder

form

powder

form

powder

form

powder

technique(s)

microbe id | utilization test: suitable, microbiological culture: suitable, microbe id | susceptibility testing: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

manufacturer/tradename

NutriSelect® Plus

manufacturer/tradename

NutriSelect® Plus

manufacturer/tradename

NutriSelect® Plus

manufacturer/tradename

NutriSelect® Plus

suitability

yeasts, selective by low pH for Zygosaccharomyces spp., selective by low pH for Pichia spp., selective by low pH for Saccharomyces spp., selective by low pH for Candida spp., molds

suitability

selective by low pH for Lactobacillus spp.

suitability

selective by low pH for Lactobacillus spp., selective by low pH for Bifidobacterium spp.

suitability

selective by low pH for Bifidobacterium spp., selective and differential for Lactobacillus spp.

composition

pyridoxine HCl, 400 μg/L , sodium chloride, 0.1 g/L , calcium pantothenate, 400 μg/L , calcium chloride, 0.1 g/L , ferric chloride, 200 μg/L , potassium phosphate monobasic, 1 g/L , riboflavin, 200 μg/L , inositol, 2 mg/L , boric acid, 500 μg/L , niacin, 400 μg/L , DL-methionine, 20 mg/L , sodium molybdate, 200 μg/L , potassium iodide, 100 μg/L , thiamine HCl, 400 μg/L , copper sulfate, 40 μg/L , L-histidine HCl, 10 mg/L , manganese sulfate, 400 μg/L , biotin, 2 μg/L , magnesium sulfate, 0.5 g/L , DL-tryptophan, 20 mg/L , folic acid, 2 μg/L , ammonium sulfate, 5 g/L , zinc sulfate, 400 μg/L , p-aminobenzoic acid, 200 μg/L

composition

dextrose, 20 g/L , casein enzymic hydrolysate, 10 g/L , yeast extract, 5 g/L , dipotassium phosphate, 2 g/L , polysorbate 80, 1 g/L , beef extract, 10 g/L , agar, 20 g/L , tomato juice, 2 g/L

composition

bromocresol green, 0.04 g/L , captan, 0.004 g/L , 2-phenylethyl alcohol, 3 g/L , yeast extract, 5 g/L , manganese sulfate, 0.05 g/L , dextrose, 20 g/L , dipotassium phosphate, 2 g/L , sodium acetate, 5 g/L , proteose peptone (vegetable), 10 g/L , magnesium sulfate, 0.10 g/L , ammonium citrate, 2 g/L

composition

sodium acetate, 5.0 g/L , 2-phenylethyl alcohol, 3.0 g/L , captan, 0.004 g/L , magnesium sulfate, 0.1 g/L , dextrose, 20.0 g/L , agar, 15.0 g/L , ammonium citrate, 2.0 g/L , dipotassium phosphate, 2.0 g/L , bromocresol green, 0.04 g/L , yeast extract, 5.0 g/L , proteose peptone (vegetable), 10.0 g/L , manganese sulfate, 0.05 g/L


Storage Class

11 - Combustible Solids

WGK

WGK 3

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

PPE (personal protective equipment)

Eyeshields, Gloves, type N95 (US)



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