Aflatoxin G2 A0263 has not been validated for HPLC analysis. A relevant citation for the product's use in HPLC analysis is available for reference: J AOAC Int. 2010 May-Jun;93(3):936-42.
A0263
Aflatoxin G2
mycotoxin, powder
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| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 1 mg | Check Cart for Availability | $251.00 | |
| 5 mg | Available to ship TODAYfromMILWAUKEE | $798.00 | |
| 10 mg | Available to ship TODAYfromMILWAUKEE | $1,420.00 |
About This Item
Empirical Formula (Hill Notation):
C17H14O7
CAS Number:
Molecular Weight:
330.29
NACRES:
NA.77
PubChem Substance ID:
UNSPSC Code:
12352200
EC Number:
230-643-4
MDL number:
Beilstein/REAXYS Number:
1692017
Form:
powder
Quality level:
Product Name
Aflatoxin G2,
form
powder
Quality Level
storage temp.
2-8°C
SMILES string
[H][C@@]12CCO[C@]1([H])Oc3cc(OC)c4C5=C(C(=O)OCC5)C(=O)Oc4c23
InChI
1S/C17H14O7/c1-20-9-6-10-12(8-3-5-22-17(8)23-10)14-11(9)7-2-4-21-15(18)13(7)16(19)24-14/h6,8,17H,2-5H2,1H3/t8-,17+/m0/s1
InChI key
WPCVRWVBBXIRMA-WNWIJWBNSA-N
General description
Aflatoxin G2 is a fungal secondary toxic metabolite synthesized by Aspergillus parasiticus, Aspergillus flavus, and Aspergillus nomius,[1] species that are found in tropical and subtropical regions of the world. Aflatoxin Gs (AFGs) are derivatives of difuranocoumarin and contain a bifuran group linked to a coumarin nucleus and a lactone ring.[2]
Application
Biochem/physiol Actions
Aflatoxins are hepatocarcinogenic and act as food contaminants in peanuts, fruits, cereals, corn, and dry fruits.[1]
Disclaimer
Possibly carcinogenic.
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This Item | |||
|---|---|---|---|
| form powder | form powder | form powder | form powder |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
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Danger
Hazard Classifications
Acute Tox. 1 Dermal - Acute Tox. 1 Oral - Acute Tox. 2 Inhalation - Carc. 1B - Muta. 1B
Storage Class
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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Articles
Cancer research has revealed that the classical model of carcinogenesis, a three step process consisting of initiation, promotion, and progression, is not complete.
Dipendra K Mahato et al.
Frontiers in microbiology, 10, 2266-2266 (2019-10-23)
Aflatoxins produced by the Aspergillus species are highly toxic, carcinogenic, and cause severe contamination to food sources, leading to serious health consequences. Contaminations by aflatoxins have been reported in food and feed, such as groundnuts, millet, sesame seeds, maize, wheat
Mary Trucksess et al.
Journal of AOAC International, 89(3), 624-630 (2006-06-24)
Mycotoxins are toxic secondary metabolites produced by certain molds and are common contaminants of many important food crops, such as grains, nuts, and spices. Some mycotoxins are found in fruits, vegetables, and botanical roots. These contaminants have a broad range
The use of regenerated immunoaffinity columns for aflatoxins B1, B2, G1 and G2 in peanut confection.
Maria Helena Iha et al.
Journal of chromatography. A, 1483, 1-7 (2017-01-09)
The aim of this study was to investigate the feasibility of using multitime-regenerated immunoaffinity column (IAC) for aflatoxins B1, B2, G1 and G2 in peanut confection. After each use, the IAC was washed immediately with phosphate-buffered saline and stored for >12h
Global Trade Item Number
| SKU | GTIN |
|---|---|
| A0263-10MG | 04061835381081 |
| A0263-1MG | 04061835381098 |
| A0263-5MG | 04061833327258 |
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Can Aflatoxin G2 A0263 be used for analysis with HPLC?
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