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Merck

W224847

4-Carvomenthenol

≥95%, FCC, FG

Synonym(s):

4-Terpinenol

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1 EACH

CZK 1,260.00

250 G

CZK 1,690.00

1 KG

CZK 8,840.00

CZK 1,260.00

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About This Item

Empirical Formula (Hill Notation):
C10H18O
CAS Number:
562-74-3
Molecular Weight:
154.25
FEMA Number:
2248
Council of Europe no.:
2229
UNSPSC Code:
12164502
PubChem Substance ID:
24900947
Flavis number:
2.072
EC Number:
209-235-5
NACRES:
NA.21
MDL number:
MFCD00001562
Organoleptic:
woody; earthy; pepper
Grade:
FG
Halal
Biological source:
synthetic
Food allergen:
no known allergens

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Product Name

4-Carvomenthenol, ≥95%, FCC, FG

SMILES string

CC(C)C1(O)CCC(C)=CC1

InChI

1S/C10H18O/c1-8(2)10(11)6-4-9(3)5-7-10/h4,8,11H,5-7H2,1-3H3

InChI key

WRYLYDPHFGVWKC-UHFFFAOYSA-N

biological source

synthetic

grade

FG
Halal

reg. compliance

EU Regulation 1334/2008 & 872/2012
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515

assay

≥95%

refractive index

n20/D 1.478

bp

88-90 °C

density

0.931 g/mL at 25

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

woody; earthy; pepper

Quality Level

300
400

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Show Differences

1 of 4

This Item
W22482003900590W304603
4-Carvomenthenol ≥95%, FCC, FG

Sigma-Aldrich

W224847

4-Carvomenthenol

4-Carvomenthenol natural, ≥95%, FG

Sigma-Aldrich

W224820

4-Carvomenthenol

Terpinen 4-ol primary reference standard

03900590

Terpinen 4-ol

Terpinolene ≥95%, FG

Sigma-Aldrich

W304603

Terpinolene

organoleptic

woody; earthy; pepper

organoleptic

herbaceous; woody; pepper

organoleptic

-

organoleptic

fresh; woody; citrus; pine; sweet

grade

FG, Halal

grade

FG, Fragrance grade, Halal, Kosher, natural

grade

primary reference standard

grade

FG, Halal, Kosher

biological source

synthetic

biological source

-

biological source

-

biological source

synthetic

food allergen

no known allergens

food allergen

no known allergens

food allergen

-

food allergen

no known allergens

assay

≥95%

assay

≥95%

assay

-

assay

≥95%

documentation

see Safety & Documentation for available documents

documentation

see Safety & Documentation for available documents

documentation

-

documentation

see Safety & Documentation for available documents

Application

  • 4-Carvomenthenol ameliorates the murine combined allergic rhinitis and asthma syndrome by inhibiting IL-13 and mucus production via p38MAPK/NF-κB signaling pathway axis.: Demonstrates the anti-inflammatory and therapeutic potentials of 4-Carvomenthenol in treating respiratory conditions, highlighting its mechanism of action at the molecular level (Bezerra Barros et al., 2020).

Biochem/physiol Actions

Taste at 30 ppm

General description

Natural occurrence: Anise, basil, black currant, cocoa, coriander, cranberry, grapefruit, lemon, lime, marjoram, peppermint oil, nutmeg and spearmint.

pictograms

Exclamation mark
GHS07

signalword

Warning

Hazard Classifications

Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

target_organs

Respiratory system

Storage Class

10 - Combustible liquids

wgk

WGK 1

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

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Certificates of Analysis (COA)

Lot/Batch Number
SHBS9139
SHBS6404
SHBQ5475
SHBP4759
SHBN7748

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Organoleptic Characteristics of Flavor Materials
Mosciano, G.
Perfumer & Flavorist, 30, 59-59 (2005)
M Miyazawa et al.
Xenobiotica; the fate of foreign compounds in biological systems, 41(12), 1056-1062 (2011-11-08)
The in vitro metabolism of (-)-terpinen-4-ol was examined in human liver microsomes and recombinant enzymes. The biotransformation of (-)-terpinen-4-ol was investigated by gas chromatography-mass spectrometry. (-)-Terpinen-4-ol was found to be oxidized to (-)-(1S,2R,4R)-1,2-epoxy-p-menthan-4-ol, major metabolic product by human liver microsomal
C Njume et al.
International journal of antimicrobial agents, 38(4), 319-324 (2011-07-15)
The aim of this study was to isolate and identify phytochemicals with anti-Helicobacter pylori activity from the stem bark of Sclerocarya birrea. The plant crude extract was fractionated by silica gel column and thin layer chromatography techniques, initially with ethyl
Risa Haigou et al.
Journal of oleo science, 61(1), 35-43 (2011-12-23)
We examined the in vitro metabolism of (+)-terpinen-4-ol by human liver microsomes and recombinant enzymes. The biotransformation of (+)-terpinen-4-ol was investigated by gas chromatography-mass spectrometry (GC-MS). (+)-Terpinen-4-ol was found to be oxidized to (+)-(1R,2S,4S)-1,2-epoxy-p-menthan-4-ol, (+)-(1S,2R,4S)-1,2-epoxy-p-menthan-4-ol, and (4S)-p-menth-1-en-4,8-diol by human liver
Mi-Jin Park et al.
Journal of microbiology (Seoul, Korea), 48(4), 496-501 (2010-08-28)
In this study, the antibacterial activity of essential oil from Chamaecyparis obtusa (Sieb. et Zucc) leaves and twigs was investigated. The test strains were Klebsiella pneumoniae, Listeria monocytogenes, Salmonella typhimurium, Staphylococcus aureus, Escherichia coli, Legionella pneumophila, and Methicilline-resistant Staphylococcus aureus.
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