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Merck

44692

Apigenin 7-glucoside

analytical standard

Sinónimos:

4′,5,7-Trihydroxyflavone 7-glucoside, Apigenin-7-O-glucoside, Apigetrin, Cosmosiin

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Fórmula empírica (notación de Hill):
C21H20O10
Número CAS:
578-74-5
Peso molecular:
432.38
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
329756537
EC Number:
209-430-5
Beilstein/REAXYS Number:
65669
MDL number:
MFCD00016787

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Nombre del producto

Apigenin 7-glucoside, analytical standard

InChI key

KMOUJOKENFFTPU-QNDFHXLGSA-N

InChI

1S/C21H20O10/c22-8-16-18(26)19(27)20(28)21(31-16)29-11-5-12(24)17-13(25)7-14(30-15(17)6-11)9-1-3-10(23)4-2-9/h1-7,16,18-24,26-28H,8H2/t16-,18-,19+,20-,21-/m1/s1

SMILES string

OC[C@H]1O[C@@H](Oc2cc(O)c3C(=O)C=C(Oc3c2)c4ccc(O)cc4)[C@H](O)[C@@H](O)[C@@H]1O

grade

analytical standard

assay

≥97.0% (HPLC)

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

Quality Level

100

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Este artículo
PHL89160Y0001777PHR2199
Apigenin 7-glucoside analytical standard

Supelco

44692

Apigenin 7-glucoside

Apigenin 7-glucoside phyproof® Reference Substance

PHL89160

Apigenin 7-glucoside

Apigenin 7-glucoside European Pharmacopoeia (EP) Reference Standard

Y0001777

Apigenin 7-glucoside

Apigenin 7-glucoside Pharmaceutical Secondary Standard; Certified Reference Material

Supelco

PHR2199

Apigenin 7-glucoside

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

-

technique(s)

-

technique(s)

-

format

neat

format

-

format

neat

format

neat

Quality Level

100

Quality Level

-

Quality Level

-

Quality Level

300

grade

analytical standard

grade

primary reference standard

grade

pharmaceutical primary standard

grade

certified reference material, pharmaceutical secondary standard

assay

≥97.0% (HPLC)

assay

≥95.0% (HPLC)

assay

-

assay

-

application(s)

food and beverages

application(s)

-

application(s)

pharmaceutical (small molecule)

application(s)

pharmaceutical small molecule

Application

Apigenin 7-glucoside may be used as an analytical reference standard for the quantification of the analyte in Thymus species[1] and Olea europaea[2] using different chromatography techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

General description

Apigenin 7-glucoside is a flavone belonging to the class of polyphenols and is commonly found in Thymus species. It shows a broad spectrum of pharmacological properties such as antispasmodic, bactericidal, expectorant, antihelmintic, adstringent, antitussive and carminative agent.[1]

Other Notes

This compound is commonly found in plants of the genus: achillea ginkgo humulus hypericum melissa mentha pimpinella plantago salvia silybum thymus

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

Clase de almacenamiento

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificados de análisis (COA)

Lot/Batch Number
BCCM7080
BCCH0824
BCCF6569
BCCC1746
BCCB3642

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Determination of polyphenolic compounds by liquid chromatography-mass spectrometry in Thymus species
Boros B, et al.
Journal of Chromatography A, 1217(51), 7972-7980 (2010)
Soninkhishig Tsolmon et al.
Molecular nutrition & food research, 55 Suppl 1, S93-S102 (2011-04-12)
Induction of cancer-cell differentiation is an alternative approach for cancer chemotherapy. There are numerous studies that diets containing an abundance of fruits and vegetables have protection against cancers, and the main agents thought to provide such protective effect are flavonoids.
Mostafa Hojati et al.
Journal of plant physiology, 168(8), 782-791 (2011-01-07)
In this experiment, the possibility of enhancing the water deficit stress tolerance of chamomile (Matricaria chamomilla L.) during two growth stages by the exogenous application of hexaconazole (HEX) was investigated. To improve water deficit tolerance, HEX was applied in three
Eri Nakazaki et al.
European journal of nutrition, 52(1), 25-35 (2011-11-25)
Nutritional factors is one of the most important regulators in the progression of cancer. Some dietary elements promote the growth of cancer but others, such as plant-derived compounds, may reverse this process. We tried to investigate yet another approach of
Rapid high-performance liquid chromatography analysis for the quantitative determination of oleuropein in Olea europaea leaves
Savournin C, et al.
Journal of Agricultural and Food Chemistry, 49(2), 618-621 (2001)
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