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MAL12

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α-Glucosidase from Saccharomyces cerevisiae Type I, lyophilized powder, ≥10 units/mg protein (using p-nitrophenyl α-D-glucoside as substrate.)

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Synonym(s): α-D-Glucosidase, α-D-Glucoside glucohydrolase, Maltase from yeast

CAS Number:

9001-42-7
specific activity:
≥10 units/mg protein (using p-nitrophenyl α-D-glucoside as substrate.)
assay:
≥50% (biuret)
biological source:
Saccharomyces cerevisiae