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79599
VRE ChromoSelect-Agar-Basis
suitable for microbiology, NutriSelect® Plus
Synonym(e):
ChromoSelect Vancomycine Resistant Enterococci Agar Base
Größe auswählen
| Größe/SKU | Verfügbarkeit | Preis |
|---|---|---|
500 g | Warenkorb auf Verfügbarkeit prüfen | € 427,00 |
Über diesen Artikel
sterility
non-sterile
Quality Segment
product line
NutriSelect® Plus
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L , buffering agent, 1.25 g/L , chromogenic mixture, 0.45 g/L , peptone special, 25.0 g/L , salt mixture, 4.25 g/L , sodium chloride, 5.0 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
6.5±0.2 (25 °C)
application(s)
clinical testing
environmental
food and beverages
veterinary, microbiology
storage temp.
2-8°C
suitability
Enterococcus spp.
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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Dieser Artikel | |||
|---|---|---|---|
| description suitable for microbiology, NutriSelect® Plus | description NutriSelect® Plus, suitable for microbiology | description suitable for microbiology, NutriSelect® Plus | description suitable for microbiology, NutriSelect® Plus |
| form powder | form powder | form powder | form powder |
| suitability Enterococcus spp. | suitability selective and differential for Staphylococcus spp., selective and differential for Enterococcus spp. | suitability nonselective and differential for Escherichia coli, nonselective and differential for coliforms, nonselective and differential for enterobacteriaceae, nonselective and differential for Citrobacter spp., nonselective and differential for Salmonella spp. | suitability selective and differential for Aspergillus spp., selective and differential for molds (General Media), selective and differential for Penicillium spp., selective and differential for yeasts (General Media), selective and differential for Candida spp., selective and differential for Saccharomyces spp., selective and differential for Pichia spp., selective and differential for Zygosaccharomyces spp. |
| composition buffering agent, 1.25 g/L , salt mixture, 4.25 g/L , peptone special, 25.0 g/L , sodium chloride, 5.0 g/L , agar, 15.0 g/L , chromogenic mixture, 0.45 g/L | composition peptone special, 10 g/L , sodium azide, 0.3 g/L , sodium chloride, 5 g/L , disodium hydrogen phosphate, 1.25 g/L , agar, 15 g/L , polysorbate 80, 2 g/L , chromogenic mixture, 0.06 g/L | composition agar, 15.0 g/L , chromogenic mixture, 6.6 g/L , D-cellobiose, 3.0 g/L , D-mannitol, 1.2 g/L , D-trehalose, 1.33 g/L , vegetable extract, 2.0 g/L , peptone (vegetable), 10.0 g/L , lactose, 10.0 g/L | composition dextrose, 20.0 g/L , yeast extract, 4.0 g/L , chromogenic mixture, 1.1 g/L , agar, 12.0 g/L |
| sterility non-sterile | sterility non-sterile | sterility - | sterility non-sterile |
| application(s) clinical testing | application(s) bioburden testing | application(s) microbiology, clinical testing | application(s) microbiology, bioburden testing |
| final pH 6.5±0.2 (25 °C) | final pH 7.5±0.2 (25 °C) | final pH - | final pH 7.0±0.2 (25 °C) |
Lagerklasse
13 - Non Combustible Solids
WGK
WGK 2
Flammpunkt (°F)
Not applicable
Flammpunkt (°C)
Not applicable
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