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Merck

Clinical spectrum of adverse reactions to tartrazine.

The Journal of asthma : official journal of the Association for the Care of Asthma (1985-01-01)
C Collins-Williams
ZUSAMMENFASSUNG

Tartrazine, a common additive in foods and drugs, often causes adverse reactions such as recurrent urticaria, angioedema, and asthma and is frequently implicated in hyperkinesis. This paper summarizes the recent literature on the subject and outlines a practical approach for the practicing physician to diagnose and treat these patients in an optimal manner.

MATERIALIEN
Produktnummer
Marke
Produktbeschreibung

Sigma-Aldrich
Tartrazin, Dye content ≥85 %
Supelco
Tartrazin, analytical standard