Vybrat velikost
| Vám/SKU | Dostupnost | Cena |
|---|
O této položce
Quality Segment
agency
according to ISO 16654:2001, according to ISO 19250:2010, according to ISO 6579-1:2017
sterility
non-sterile
product line
NutriSelect® Basic
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15 g/L , meat extract, 3 g/L , peptone, 5 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
application(s)
agriculture
bioburden testing
cannabis testing
environmental
food and beverages
life science and biopharma, microbiology
suitability
nonselective for Enterococcus spp., nonselective for Escherichia coli, nonselective for Salmonella spp., nonselective for Shigella spp., nonselective for Staphylococcus spp., nonselective for bacteria (General Media), nonselective for coliforms
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Disclaimer
1 of 1
Tato položka | |||
|---|---|---|---|
| description suitable for microbiology, NutriSelect® Basic | description NutriSelect® Plus, according to ISO 16266, powder, for bacteria, for coliforms, pkg of 100 g, pkg of | description suitable for microbiology, NutriSelect® Plus | description suitable for microbiology, NutriSelect® Plus |
| agency according to ISO 6579-1:2017, according to ISO 19250:2010, according to ISO 16654:2001 | agency according to ISO 16266 | agency according to ISO 6579-1:2017 | agency APHA |
| suitability nonselective for Escherichia coli, nonselective for Enterococcus spp., nonselective for Shigella spp., nonselective for bacteria (General Media), nonselective for Salmonella spp., nonselective for coliforms, nonselective for Staphylococcus spp. | suitability nonselective for Enterococcus spp., bacteria, nonselective for coliforms, nonselective for Escherichia coli, nonselective for Candida spp., nonselective for Staphylococcus spp., nonselective for Pseudomonas spp., nonselective for Bacillus spp., nonselective for bacteria (General Media), nonselective for Streptococcus spp., nonselective for Aspergillus spp., nonselective for Listeria spp. | suitability nonselective for bacteria (General Media) | suitability nonselective for Salmonella spp., nonselective for Enterococcus spp., nonselective for Staphylococcus spp., nonselective for bacteria (General Media), nonselective for Shigella spp., nonselective for Escherichia coli, nonselective for coliforms |
| form powder | form powder | form powder | form powder |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| composition peptone, 5 g/L , meat extract, 3 g/L , agar, 15 g/L | composition agar, 15 g/L , sodium chloride, 5 g/L , peptone, 5 g/L , meat extract, 1 g/L , yeast extract, 2 g/L | composition peptone (vegetable), 5.0 g/L , agar, 15.0 g/L , vegetable extract, 3.0 g/L | composition Agar, 15.00 g/L , Peptic digest of animal tissue, 5.00 g/L , Beef extract, 3.00 g/L |
Skladovací třída
11 - Combustible Solids
WGK
WGK 3
Bod vzplanutí (°F)
Not applicable
Bod vzplanutí (°C)
Not applicable
PPE (osobní ochranné prostředky)
Eyeshields, Gloves, type N95 (US)
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