73873

Lectin from Ulex europaeus-Atto 594 conjugate

• Synonim(y): Ulex europaeus agglutinin-Atto 594 conjugate
• NACRES: NA.32
• UNSPSC Code: 12352108

Właściwości

• description: carbohydrate specificity α-L-Fucose
• Quality Segment: 100
• form: powder
• fluorescence: λ_ex 601 nm; λ_em 627 nm in PBS
• storage temp.: −20°C

Opis

General description

Lectins are ubiquitous proteins or glycoproteins with a high and specific affinity to sugar residues. They allow a sensitive detection of cellular carbohydrates, revealing subtle alteration in glycosylation between otherwise indistinguishable cells.
Atto-dyes have very bright fluorescent signals and high photostability, which enable a direct one-step tissue-binding protocol. Time-consuming multistage amplification procedures are not required for Atto-dye lectin conjugates

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Legal Information

This product is for Research use only. In case of intended commercialization, please contact the IP-holder (ATTO-TEC GmbH, Germany) for licensing.

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Informacja o środkach bezpieczeństwa

• Klasa składowania: 11 - Combustible Solids
• Co się dzieje?: WGK 3
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable
• PPE (środki ochrony indywidualnej): Eyeshields, Gloves, type N95 (US)