- [Studies on chemical constituents of Choerospondias axillaris].
[Studies on chemical constituents of Choerospondias axillaris].
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials (2003-07-16)
Zhu Lian, Chengzhong Zhang, Chong Li, Yawei Zhou
PMID12858769
ABSTRACT
Ten compounds were isolated from the dry fruit of Choerospondias axillaris (Roxb.) Burtt et Hill. Their structures were elucidated as dihydroquercetin(1), quercetin(2), protocatechuic acid(3), gallic acid(4), 3,3'-di-o-methylellagic acid(5), beta-sitosterol(6), daucosterol (7), stearic acid(8), triacontanoic acid(9), octacosanol(10) by IR, EI-MS and NMR.
MATERIALI