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| Talla/SKU | Disponibilidad | Precio |
|---|---|---|
1 mL | Comprobar disponibilidad del carrito | MXP 1,604.00 |
1 mL | Comprobar disponibilidad del carrito | MXP 4,216.00 |
MXP 1,604.00
biological source
yeast
form
suspension
specific activity
~350 units/mg protein (at 25 °C with fructose-6-P as the substrate.)
packaging
pkg of 1 mL (10127396001 [2 mg]), pkg of 1 mL (10128139001 [10 mg])
manufacturer/tradename
Roche
optimum pH
7.0-7.6
storage temp.
2-8°C
General description
Application
Biochem/physiol Actions
Physical form
Preparation Note
Analysis Note
Other Notes
1 of 1
Este artículo | |||
|---|---|---|---|
| description from yeast | description Lyophilized powder, ≥ 100U/mg protein | description Type XI, lyophilized powder, ≥200 units/mg protein | description recombinant, expressed in E. coli |
| specific activity ~350 units/mg protein (at 25 °C with fructose-6-P as the substrate.) | specific activity ≥100 U/mg Protein, ≥50 U/mg Solid | specific activity ≥200 units/mg protein | specific activity ≥200 units/mg protein |
| biological source yeast | biological source human | biological source rabbit muscle | biological source - |
| form suspension | form lyophilized powder | form lyophilized powder | form - |
| storage temp. 2-8°C | storage temp. -10 to -25°C | storage temp. −20°C | storage temp. −20°C |
| optimum pH 7.0-7.6 | optimum pH - | optimum pH - | optimum pH - |
| manufacturer/tradename Roche | manufacturer/tradename - | manufacturer/tradename - | manufacturer/tradename - |
Clase de almacenamiento
12 - Non Combustible Liquids
WGK
WGK 1
Punto de inflamación (°F)
No data available
Punto de inflamación (°C)
No data available
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