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| Rozmiar/SKU | Dostępność | Cena netto |
|---|---|---|
500 g | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 764,00 zł |
Informacje o tej pozycji
764,00 zł
sterility
non-sterile
Quality Segment
product line
NutriSelect® Plus
form
powder
composition
agar, 15.0 g/L , beef extract, 10.0 g/L , peptic digest of animal tissue, 10.0 g/L , sodium chloride, 5.0 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
7.8±0.2 (25 °C)
application(s)
clinical testing
food and beverages, microbiology
suitability
Corynebacterium spp.
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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Ta pozycja | |||
|---|---|---|---|
| description NutriSelect® Plus, suitable for microbiology | description suitable for microbiology, NutriSelect® Basic | description suitable for microbiology, NutriSelect® Plus | description 1% in H2O, for Staphylococcus spp., for Corynebacterium spp., tube of 10 × 10 mL |
| form powder | form powder | form powder | form liquid |
| suitability Corynebacterium spp. | suitability bacteria | suitability nonselective for Enterococcus spp., nonselective for coliforms, nonselective for bacteria (General Media), nonselective for Salmonella spp., nonselective for Escherichia coli, nonselective for Shigella spp., nonselective for Staphylococcus spp. | suitability Staphylococcus spp., Corynebacterium spp. |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility sterile (Filtered and Aseptic Handled) |
| composition agar, 15.0 g/L , sodium chloride, 5.0 g/L , peptic digest of animal tissue, 10.0 g/L , beef extract, 10.0 g/L | composition sucrose, 1.25 g/L , lactose, 1.25 g/L , yeast extract, 2.0 g/L , agar, 15.0 g/L , L-lysine hydrochloride, 5.0 g/L , sodium chloride, 5.0 g/L , xylose, 2.5 g/L , sodium thiosulfate, 6.8 g/L , ferric ammonium citrate, 0.8 g/L , phenol red, 0.08 g/L | composition Beef extract, 3.00 g/L , Peptic digest of animal tissue, 5.00 g/L , Agar, 15.00 g/L | composition - |
| application(s) microbiology, clinical testing | application(s) microbiology, environmental | application(s) microbiology, agriculture | application(s) environmental |
| manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Basic | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename - |
Klasa składowania
11 - Combustible Solids
Co się dzieje?
WGK 3
Temperatura zapłonu (°F)
Not applicable
Temperatura zapłonu (°C)
Not applicable
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