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Tryptic Soy Broth - Dehydrated Culture Media

NutriSelect® Plus, Vegitone, powder, suitable for microbiology

Synonim(y):

CASO Broth, Vegitone, TSB, Vegitone, Tryptic Soy Broth, Animal-Free, Tryptone Soya Broth, Vegitone Tryptic Soy Broth, Vegitone; Casein Soya Broth, Vegitone; Soybean Casein digest Broth, Vegitone, CASO Broth, Casein Soya Broth, Soybean Casein digest Broth, TSB

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Rozmiar/SKUDostępnośćCena netto
500 g
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293,00 zł

Informacje o tej pozycji

UNSPSC Code:
41171607
NACRES:
NA.74
MDL number:
eCl@ss:
32160607
Manufacturer/tradename:
NutriSelect® Plus
Form:
powder
Suitability:
nonselective for Bacillus spp., nonselective for Bacteroides spp., nonselective for Campylobacter spp., nonselective for Candida spp., nonselective for Escherichia coli, nonselective for Neisseria spp., nonselective for Staphylococcus spp., nonselective for Streptococcus spp., nonselective for bacteria (General Media), nonselective for coliforms
Application(s):
agriculture
bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care
sterility testing
surface monitoring
veterinary
water monitoring, microbiology

293,00 zł


Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności

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Quality Segment

sterility

non-sterile

product line

NutriSelect® Plus

form

powder

shelf life

limited shelf life, expiry date on the label

composition

dextrose, 2.5 g/L , dipotassium phosphate, 2.5 g/L , papaic digest of soyabean meal, 3.0 g/L , sodium chloride, 5.0 g/L , tryptone (vegetable), 17.0 g/L

manufacturer/tradename

NutriSelect® Plus

final pH

7.3±0.2 (25 °C)

application(s)

agriculture
bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care
sterility testing
surface monitoring
veterinary
water monitoring, microbiology

suitability

nonselective for Bacillus spp., nonselective for Bacteroides spp., nonselective for Campylobacter spp., nonselective for Candida spp., nonselective for Escherichia coli, nonselective for Neisseria spp., nonselective for Staphylococcus spp., nonselective for Streptococcus spp., nonselective for bacteria (General Media), nonselective for coliforms

General description

Vegitone Tryptic Soy Broth is a general purpose medium used for the cultivation of a wide variety of microorganisms. It is recommended for sterility testing of molds and lower bacteria. It contains no material derived from animals.
Vegitone; casein soya broth is a non-selective enrichment media for the cultivation of Streptococci.

Application

Vegitone Tryptic Soy Broth is a general purpose medium used for cultivation of a wide variety of microorganisms. It is recommended for sterility testing of molds and lower bacteria. It contains no material derived from animals.

Preparation Note

Suspend 30 g in 1000 ml distilled water. Boil to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes.

Other Notes

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
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NutriSelect® Plus, Vegitone, powder, suitable for microbiology

description

NutriSelect® Plus, powder, suitable for microbiology

description

NutriSelect® Plus, Broth No. 2, powder, suitable for microbiology

description

NutriSelect® Basic, powder, suitable for microbiology

suitability

nonselective for Bacillus spp., nonselective for Escherichia coli, nonselective for Bacteroides spp., nonselective for Campylobacter spp., nonselective for Candida spp., nonselective for Streptococcus spp., nonselective for Staphylococcus spp., nonselective for coliforms, nonselective for Neisseria spp., nonselective for bacteria (General Media)

suitability

nonselective for Staphylococcus spp., nonselective for Candida spp., nonselective for Streptococcus spp., nonselective for coliforms, nonselective for Bacillus spp., nonselective for Escherichia coli, nonselective for bacteria (General Media), nonselective for Campylobacter spp., nonselective for Neisseria spp., nonselective for Bacteroides spp.

suitability

nonselective for Neisseria spp., nonselective for Candida spp., nonselective for Bacillus spp., nonselective for Escherichia coli, nonselective for Bacteroides spp., nonselective for Staphylococcus spp., nonselective for bacteria (General Media), nonselective for Campylobacter spp., nonselective for Streptococcus spp., nonselective for coliforms

suitability

bacteria

application(s)

microbiology, agriculture
bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care
sterility testing
surface monitoring
veterinary
water monitoring

application(s)

bioburden testing
cannabis testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
pathogen testing
personal care
pharmaceutical
sample preparation
veterinary
water monitoring, microbiology

application(s)

bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care
pharmaceutical
sample preparation
veterinary
water monitoring, microbiology

application(s)

microbiology, environmental
food and beverages
pathogen testing
pharmaceutical

manufacturer/tradename

NutriSelect® Plus

manufacturer/tradename

NutriSelect® Plus

manufacturer/tradename

NutriSelect® Plus

manufacturer/tradename

NutriSelect® Basic

final pH

7.3±0.2 (25 °C)

final pH

7.3±0.2 (25 °C)

final pH

7.3±0.2 (25 °C)

final pH

-

composition

tryptone (vegetable), 17.0 g/L , dipotassium phosphate, 2.5 g/L , papaic digest of soyabean meal, 3.0 g/L , dextrose, 2.5 g/L , sodium chloride, 5.0 g/L

composition

casein peptone (pancreatic), 17 g/L , glucose, 2.5 g/L , dipotassium hydrogen phosphate, 2.5 g/L , soya peptone (papain digest.), 3 g/L , sodium chloride, 5 g/L

composition

soya peptone, 3 g/L , dipotassium hydrogen phosphate, 2.5 g/L , casein peptone, 17 g/L , sodium chloride, 5 g/L , glucose, 2.5 g/L

composition

-

shelf life

limited shelf life, expiry date on the label

shelf life

limited shelf life, expiry date on the label

shelf life

limited shelf life, expiry date on the label

shelf life

-


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Klasa składowania

11 - Combustible Solids

WGK

WGK 3

Temperatura zapłonu (°F)

Not applicable

Temperatura zapłonu (°C)

Not applicable

PPE (środki ochrony indywidualnej)

Eyeshields, Gloves, type N95 (US)



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