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84368
Salmonella Agar according to Oenöz
suitable for microbiology, NutriSelect® Plus
Synonim(y):
OENOEZ Agar
Wybierz wielkość
| Rozmiar/SKU | Dostępność | Cena netto |
|---|---|---|
100 g | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 206,00 zł |
Informacje o tej pozycji
206,00 zł
sterility
non-sterile
Quality Segment
product line
NutriSelect® Plus
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L , bile salt mixture, 3.825 g/L , brilliant green, 0.0006 g/L , disodium hydrogen phosphate 2 hydrate, 1.0 g/L , ferric citrate, 0.5 g/L , lactose, 11.5 g/L , magnesium sulfate, 0.4 g/L , meat extract, 6.0 g/L , meat peptone, 3.8 g/L , metachrome yellow, 0.47 g/L , methyl blue, 0.25 g/L , neutral red, 0.022 g/L , L-phenylalanine, 5.0 g/L , sodium thiosulfate 5 hydrate, 4.25 g/L , starch (soluble), 0.5 g/L , sucrose, 13.0 g/L , trisodium citrate5.5 hydrate, 9.3 g/L , yeast extract, 3.0 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.0±0.2 (37 °C)
application(s)
clinical testing
environmental
food and beverages, microbiology
suitability
selective and differential for Citrobacter spp., selective and differential for Escherichia coli, selective and differential for Klebsiella spp., selective and differential for Proteus spp., selective and differential for Salmonella spp., selective and differential for Shigella spp., selective and differential for coliforms, selective and differential for enterobacteriaceae
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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Ta pozycja | |||
|---|---|---|---|
| description suitable for microbiology, NutriSelect® Plus | description NutriSelect® Plus, powder, selective for Shigella spp, selective for Salmonella spp., pack of 500 g, suitable for microbiology | description suitable for microbiology, NutriSelect® Plus | description NutriSelect® Plus, powder, for Escherichia Coli, for coliforms, pkg of 27 g, pkg of 500 g |
| form powder | form powder | form powder | form powder |
| suitability selective and differential for coliforms, selective and differential for Proteus spp., selective and differential for Klebsiella spp., selective and differential for Salmonella spp., selective and differential for Escherichia coli, selective and differential for Citrobacter spp., selective and differential for Shigella spp., selective and differential for enterobacteriaceae | suitability selective for Shigella spp, selective for Salmonella spp. | suitability selective and differential for Salmonella spp., selective and differential for Escherichia coli, selective and differential for coliforms | suitability Escherichia Coli, selective and differential for Salmonella spp., selective and differential for enterobacteriaceae, selective and differential for coliforms, selective and differential for Enterobacter spp., selective and differential for Klebsiella spp., selective and differential for Shigella spp., selective and differential for Citrobacter spp., selective and differential for Escherichia coli |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) - | technique(s) - |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| composition methyl blue, 0.25 g/L , L-phenylalanine, 5.0 g/L , metachrome yellow, 0.47 g/L , ferric citrate, 0.5 g/L , meat extract, 6.0 g/L , brilliant green, 0.0006 g/L , sodium thiosulfate 5 hydrate, 4.25 g/L , disodium hydrogen phosphate 2 hydrate, 1.0 g/L , bile salt mixture, 3.825 g/L , lactose, 11.5 g/L , trisodium citrate5.5 hydrate, 9.3 g/L , starch (soluble), 0.5 g/L , magnesium sulfate, 0.4 g/L , neutral red, 0.022 g/L , yeast extract, 3.0 g/L , sucrose, 13.0 g/L , agar, 15.0 g/L , meat peptone, 3.8 g/L | composition peptone, 5.0 g/L , neutral red, 0.025 g/L , agar, 15.0 g/L , brilliant green, 0.0003 g/L , ferric citrate, 1.0 g/L , sodium thiosulfate, 8.5 g/L , lactose, 10.0 g/L , meat extract, 5.0 g/L , sodium citrate, 10.0 g/L , ox bile, dehydrated, 8.5 g/L | composition chromogenic mixture, 3.25 g/L , peptone special, 8.0 g/L , yeast extract, 2.0 g/L , sodium deoxycholate, 1.0 g/L , agar, 12.0 g/L | composition agar, 12 g/L , sodium chloride, 5 g/L , sodium lauryl sulfate, 0.1 g/L , tryptophan, 1 g/L , sodium pyruvate, 1 g/L , dipotassium hydrogen phosphate, 3 g/L , peptone, special, 3 g/L , chromogenic mixture, 0.2 g/L , potassium dihydrogen phosphate, 1.7 g/L |
| application(s) clinical testing | application(s) microbiology, clinical testing | application(s) clinical testing | application(s) agriculture |
Kody zagrożeń
Ostrzeżenia
Hazard Classifications
Aquatic Chronic 3
Klasa składowania
11 - Combustible Solids
Temperatura zapłonu (°F)
Not applicable
Temperatura zapłonu (°C)
Not applicable
PPE (środki ochrony indywidualnej)
Eyeshields, Faceshields, Gloves, type N95 (US)
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