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SAE0050

Laccase from Aspergillus sp.

Synonym(e):

Laccase from Aspergillus sp.

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Größe/SKUVerfügbarkeitPreis
50 mL
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€ 132,00
250 mL
Warenkorb auf Verfügbarkeit prüfen
€ 366,00

Über diesen Artikel

CAS-Nummer:
UNSPSC Code:
12352204
EC Number:
420-150-4
NACRES:
NA.54
eCl@ss:
32160701
Specific activity:
≥1000 U/g
Biological source:
Aspergillus sp.

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Quality Segment

biological source

Aspergillus sp.

form

aqueous suspension

specific activity

≥1000 U/g

optimum pH

7.5

shipped in

ambient

storage temp.

2-8°C

SMILES string

[n]1(c(c(cc1C)C=O)C)CC

InChI

1S/C9H13NO/c1-4-10-7(2)5-9(6-11)8(10)3/h5-6H,4H2,1-3H3

InChI key

NWDZDFOKSUDVJV-UHFFFAOYSA-N

General description

Substrate Specificity

4 hydroquinone + O2 = 4 benzosemiquinone + 2 H2O
Laccase EC 1.10.3.2, a glycoprotein, is an extracellular multicopper enzyme and is considered as a metal. Laccase is widely distributed in fungi and also found among the higher plants, bacteria and insects.

Biochem/physiol Actions

Laccase oxidizes aromatic and nonaromatic compounds. Various compounds are used for detecting laccase production. These include guaiacol, syringaldazine and polymeric dyes like remazol brilliant blue-R. Laccase is involved in lignin degradation and thereby has industrial as well as food applications. Laccase is commonly used for delignification, dye bleaching, paper processing, waste detoxification, textile dye transformation, plant fiber modification and ethanol production.

Other Notes

One Unit: LAMU (Laccase Unit). 1 LAMU is defined as the amount of enzyme which oxidizes 1 micromole of syringaldazine per minute, at pH 7.5 and 30 deg C.

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Dieser Artikel
4045238429C2605
description

-

description

powder, deep brown, ≥4 U/mg

description

powder, light brown, ≥0.5 U/mg

description

aqueous solution

shipped in

ambient

shipped in

wet ice

shipped in

-

shipped in

-

storage temp.

2-8°C

storage temp.

−20°C

storage temp.

2-8°C

storage temp.

2-8°C

Quality Level

200

Quality Level

-

Quality Level

100

Quality Level

200


Piktogramme

Health hazard

Signalwort

Danger

Gefahrencodes

Sicherheitshinweise

Hazard Classifications

Resp. Sens. 1

Lagerklasse

10 - Combustible liquids

WGK

WGK 1



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Questions

1–2 of 2 Questions  
  1. Wie hoch ist die Konzentration der Enzyme in der Lösung (z. B. in ug/ml)?

    1 answer
    1. The concentration (and density) of laccase is 1.05 g/ml. The composition as follows:
      Laccase 3%
      Propylene glycol 25%
      Sucrose/Glucose 4%
      Glycine 2%
      Water 66%

      Helpful?

  2. In che solvente è diluito il prodotto?

    1 answer
    1. This product is prepared in water containing approximately 25% propylene glycol, 4% D-glucose/Sucrose and 2% Glycine.

      Helpful?

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