A5253

Albumin from chicken egg white

powder, 62-88% (agarose gel electrophoresis)

• Synonim(y): Albumin from hen egg white, Ovalbumin
• Numer CAS: 9006-59-1
• UNSPSC Code: 12352202
• eCl@ss: 42010201
• EC Number: 232-692-7
• NACRES: NA.25
• MDL number: MFCD00130424
• Biological source: chicken egg white
• Form: powder
• Technique(s): bioconjugation: suitable
• Concentration: 62-88% (agarose gel electrophoresis)

Właściwości

• biological source: chicken egg white
• Quality Segment: 200
• type: Grade II
• form: powder
• mol wt: 44287 Da by calculation
• concentration: 62-88% (agarose gel electrophoresis)
• technique(s): bioconjugation: suitable
• solubility: H₂O: soluble 50 mg/mL
• UniProt accession no.: P01012
• storage temp.: 2-8°C
• Gene Information: chicken ... OVAL(396058)

Opis

General description

Chicken egg albumin is the major protein constituent of egg whites. Chicken egg albumin is a phosphorylated-glycoprotein. From the amino acid sequence, the peptide portion of the molecule consists of 385 residues and has a molecular weight of 42.7 kDa.

Ovalbumin make 75% of the total egg white protein.

Application

A phosphorylated glycoprotein which is useful as a marker (~45 kDa) for protein electrophoresis. Has been used to produce an animal model of asthma.

Albumin from chicken egg white has also been used to investigate the effects of infusion fluids (colostrum whey, milk whey, amniotic fluid) on ovalbumin (OVA) absorption in fetal pig intestine.

Biochem/physiol Actions

Differential scanning calorimetry indicates that the chicken egg albumin denatures at 84 °C. Ovalbumin can be used as a carrier protein to conjugate to synthetic peptides for use as an immunogen.

Albumin from chicken egg white serves as a natural adhesive.

Analysis Note

Crude dried egg white

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Informacja o środkach bezpieczeństwa

• Piktogramy: GHS08
• Słowo ostrzegawcze: Danger
• Kody zagrożeń: H334
• Klasa składowania: 11 - Combustible Solids
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable
• PPE (środki ochrony indywidualnej): Eyeshields, Gloves, type N95 (US)
• Ostrzeżenia: P261 - P284 - P501
• Hazard Classifications: Resp. Sens. 1