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| サイズ/SKU | 在庫状況 | 単価 |
|---|---|---|
1 mg | 出荷予測2026年10月26日from市川市大町368 | ¥17,100 |
5 mg | 出荷予測2026年10月26日from市川市大町368 | ¥66,100 |
25 mg | 出荷予測2026年10月26日from市川市大町368 | ¥334,000 |
この商品について
¥17,100
出荷予測2026年10月26日詳細
製品名
シチジン 5′-一リン酸-N-アセチルノイラミン酸 ナトリウム塩, ≥85% (HPLC)
biological source
synthetic (organic)
Quality Segment
assay
≥85% (HPLC)
form
powder
solubility
water: 50 mg/mL, clear, colorless
storage temp.
−20°C
SMILES string
[Na+].CC(=O)N[C@@H]1[C@@H](O)C[C@@](O[C@@H]1[C@H](O)[C@H](O)CO)(OP([O-])(=O)OC[C@H]2O[C@H]([C@H](O)[C@@H]2O)N3C=CC(N)=NC3=O)C(O)=O
InChI
1S/C20H31N4O16P.Na/c1-7(26)22-12-8(27)4-20(18(32)33,39-16(12)13(29)9(28)5-25)40-41(35,36)37-6-10-14(30)15(31)17(38-10)24-3-2-11(21)23-19(24)34;/h2-3,8-10,12-17,25,27-31H,4-6H2,1H3,(H,22,26)(H,32,33)(H,35,36)(H2,21,23,34);/q;+1/p-1/t8-,9+,10+,12+,13+,14+,15+,16?,17+,20+;/m0./s1
InChI key
VFRHSOGUONIUOR-CTFMUGKASA-M
General description
Application
Biochem/physiol Actions
Preparation Note
CMP-NANは酸分解性がきわめて高くなっています。
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当該品目 | |||
|---|---|---|---|
| description ≥85% (HPLC) | description ≥98% (HPLC), from Escherichia coli | description CMP-sialic acid is the activated form of sialic acid that is required for the biosynthesis of sialic acid-containing complex carbohydrates. | description Sigma Grade, ≥99%, crystalline |
| biological source synthetic (organic) | biological source Escherichia coli | biological source - | biological source synthetic |
| Quality Level 200 | Quality Level 300 | Quality Level 100 | Quality Level 300 |
| assay ≥85% (HPLC) | assay ≥98% (HPLC) | assay ≥95% (HPLC) | assay ≥99% |
| form powder | form powder | form solid | form crystalline |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. 2-8°C |
| solubility water: 50 mg/mL, clear, colorless | solubility water: 50 mg/mL, clear, colorless | solubility water: 20 mg/mL | solubility water: 100 mg/mL, clear to very slightly hazy, colorless to very faintly yellow |
保管分類
11 - Combustible Solids
WGK
WGK 3
引火点 (F)
Not applicable
引火点(°C)
Not applicable



