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W239607

Dimethyl succinate

98%, FG

Synonym(s):

Dimethyl butanedioate, Succinic acid dimethyl ester

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Size/SKUAvailabilityPrice
1 each
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$60.10
1 kg
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$81.30
10 kg
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$573.00
25 kg
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$1,120.00

About This Item

Linear Formula:
CH3OCOCH2CH2COOCH3
CAS Number:
Molecular Weight:
146.14
FEMA Number:
2396
Council of Europe no.:
439
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.445
EC Number:
203-419-9
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
956776
Organoleptic:
green; fruity; floral; sweet
Grade:
FG, Halal, Kosher
Biological source:
synthetic
Food allergen:
no known allergens

$60.10


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biological source

synthetic

Quality Segment

grade

FG, Halal, Kosher

reg. compliance

EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515

vapor pressure

0.3 mmHg ( 20 °C)

assay

98%

autoignition temp.

689 °F

expl. lim.

8.5 %

refractive index

n20/D 1.419 (lit.)

bp

200 °C (lit.)

mp

16-19 °C (lit.)

density

1.117 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

green; fruity; floral; sweet

SMILES string

COC(=O)CCC(=O)OC

InChI

1S/C6H10O4/c1-9-5(7)3-4-6(8)10-2/h3-4H2,1-2H3

InChI key

MUXOBHXGJLMRAB-UHFFFAOYSA-N

General description

Dimethyl succinate can be used as a flavoring agent in the food industry.

Application


  • Metabolic Bypass Rescues Aberrant S-nitrosylation-Induced TCA Cycle Inhibition and Synapse Loss in Alzheimer′s Disease Human Neurons.: This research discusses the role of metabolic intermediates like Dimethyl succinate in bypassing biochemical blocks in Alzheimer′s disease, offering potential therapeutic avenues (Andreyev et al., 2024).

  • Update to RIFM fragrance ingredient safety assessment, dimethyl succinate, CAS Registry Number 106-65-0.: A comprehensive safety assessment of Dimethyl succinate as a fragrance ingredient, highlighting its toxicological profile and safe usage parameters (Api et al., 2023).


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This Item
73605112755W237701
description

98%, FG

description

analytical standard

description

98%

description

≥99%, FCC, FG

grade

Halal, Kosher, FG

grade

analytical standard

grade

-

grade

Fragrance grade, Halal, FG, Kosher

organoleptic

green; fruity; floral; sweet

organoleptic

-

organoleptic

-

organoleptic

apple; grape; fruity; waxy; floral

biological source

synthetic

biological source

-

biological source

-

biological source

synthetic

food allergen

no known allergens

food allergen

-

food allergen

-

food allergen

no known allergens

documentation

see Safety & Documentation for available documents

documentation

-

documentation

-

documentation

see Safety & Documentation for available documents

assay

98%

assay

≥97.0% (GC)

assay

98%

assay

≥99%


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Pictograms

Exclamation mark

Signal Word

Warning

Hazard Codes

Precautionary Statements

Hazard Classifications

Eye Irrit. 2

Storage Class

10 - Combustible liquids

WGK

WGK 1

Flash Point (°F)

201.2 °F - closed cup

Flash Point (°C)

94 °C - closed cup

PPE (personal protective equipment)

Eyeshields, Gloves, type ABEK (EN14387) respirator filter



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