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06813

α-Boswellic acid

analytical standard

Synonym(s):

(3α,4β)-3-Hydroxyolean-12-en-23-oic acid, 3α-Hydroxyolean-12-en-24-oic acid

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Size/SKUAvailabilityPrice
10 mg
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$545.00

About This Item

Empirical Formula (Hill Notation):
C30H48O3
CAS Number:
Molecular Weight:
456.70
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
MDL number:
Beilstein/REAXYS Number:
3074442

$545.00


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grade

analytical standard

Quality Segment

assay

≥95.0% (HPLC)

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

SMILES string

CC1(C)CC[C@]2(C)CC[C@]3(C)C(=CC[C@@H]4[C@@]5(C)CC[C@@H](O)[C@@](C)([C@@H]5CC[C@@]34C)C(O)=O)[C@@H]2C1

InChI

1S/C30H48O3/c1-25(2)14-15-26(3)16-17-28(5)19(20(26)18-25)8-9-21-27(4)12-11-23(31)30(7,24(32)33)22(27)10-13-29(21,28)6/h8,20-23,31H,9-18H2,1-7H3,(H,32,33)/t20-,21+,22+,23+,26+,27+,28+,29+,30+/m0/s1

InChI key

BZXULBWGROURAF-IKNLXHIFSA-N

General description

α-Boswellic acid is a pentacyclic triterpene acid belonging to the genus Boswellia. It is a biologically active constituent of Boswellia serrata, known for its anti-inflammatory activity.

Application

α-Boswellic acid may be used as an analytical reference standard for the quantification of the analyte in the following:        
  • Oleogum resins of different Boswellia species using high-performance liquid chromatography with tandem mass spectrometric detection (HPLC-MS/MS).        
  • Frankincense extracts of different Boswellia species using two-dimensional liquid chromatography electrospray ionization tandem mass spectrometry (LC/LC/ESI-MS/MS).

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

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This Item
746078034278535
description

analytical standard

description

analytical standard

description

analytical standard

description

analytical standard

grade

analytical standard

grade

analytical standard

grade

analytical standard

grade

analytical standard

application(s)

food and beverages

application(s)

food and beverages

application(s)

food and beverages

application(s)

food and beverages

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

gas chromatography (GC): suitable, HPLC: suitable

technique(s)

gas chromatography (GC): suitable, HPLC: suitable

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

assay

≥95.0% (HPLC)

assay

≥94.0% (HPLC)

assay

≥95.0% (HPLC)

assay

≥95.0% (HPLC)

format

neat

format

neat

format

neat

format

neat

Quality Level

100

Quality Level

100

Quality Level

100

Quality Level

100


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Storage Class

11 - Combustible Solids

WGK

WGK 3

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable



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