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S8281

Safflower seed oil from Carthamus tinctorius seed

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About This Item

CAS Number:
UNSPSC Code:
12352211
EC Number:
232-276-5
NACRES:
NA.25
MDL number:
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biological source

plant seeds (Carthamus tinctorius)

Quality Level

form

liquid

refractive index

n20/D 1.476 (lit.)

density

0.921 g/mL at 25 °C (lit.)

functional group

carboxylic acid, oleic acid

lipid type

oils

shipped in

ambient

storage temp.

room temp

Application

<ul>
<li><strong>Anti-osteoporosis effects of mammalian lignans and their precursors from flaxseed and safflower seed using zebrafish model:</strong> The study investigates the potential health benefits of safflower seed oil in preventing osteoporosis, highlighting its utility as a dietary supplement (Yang et al., 2023).</li>
</ul>

Physical form

Raw oil without preservative

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This Item
85067C776773297
functional group

carboxylic acid, oleic acid

functional group

oleic acid

functional group

-

functional group

carboxylic acid

biological source

plant seeds (Carthamus tinctorius)

biological source

Sesamum indicum (sesame) seeds

biological source

plant (Gossypium hirsutum L.)

biological source

palm oil

storage temp.

room temp

storage temp.

2-8°C

storage temp.

room temp

storage temp.

room temp

form

liquid

form

liquid

form

liquid

form

liquid

shipped in

ambient

shipped in

-

shipped in

ambient

shipped in

ambient

density

0.921 g/mL at 25 °C (lit.)

density

-

density

0.92 g/mL at 25 °C (lit.)

density

-


Storage Class

10 - Combustible liquids

wgk

awg

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves



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Yong Ji et al.
American journal of physiology. Gastrointestinal and liver physiology, 302(11), G1292-G1300 (2012-03-31)
Previous studies have linked certain types of gut mucosal immune cells with fat intake. We determined whether fat absorption activates intestinal mucosal mast cells (MMC), a key component of the gut mucosal immune system. Conscious intestinal lymph fistula rats were
Melisa Kurtz et al.
Molecular and cellular endocrinology, 362(1-2), 120-127 (2012-06-13)
The fetal lung is affected by maternal diabetes. Nuclear receptor PPARα regulates nitric oxide (NO) overproduction in different tissues. We aimed to determine whether fetal lung PPARα expression is altered by maternal diabetes, and if there are gender-dependent changes in
R Higa et al.
Molecular human reproduction, 18(5), 253-264 (2011-12-20)
Maternal diabetes increases the risk of embryo malformations. Folic acid and safflower oil supplementations have been shown to reduce embryo malformations in experimental models of diabetes. In this study we here tested whether folic acid and safflower oil supplementations interact



Questions

  1. Could you please send me the MSDS of it? Especially I would like to check the boiling temperature of this oil. Thank you.

    1 answer
    1. Please see the link below to reveiw the SDS for this product. Unfortunately, the boiling point of Safflower oil is not determined. According to the literature, the 'smoke point' of safflower oil ranges from 450 °F to 510 °F and is dependent on the level of refinement. The boiling point would be higher that the smoke point.
      https://www.sigmaaldrich.com/US/en/sds/sigma/s8281

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