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Merck

47863

Acido L-ascorbico

analytical standard

Sinonimo/i:

Acido L-treoascorbico, Fattore antiscorbuto, Vitamina C

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1000 MG

51,40 €

51,40 €


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Informazioni su questo articolo

Formula empirica (notazione di Hill):
C6H8O6
Numero CAS:
Peso molecolare:
176.12
UNSPSC Code:
12164500
E Number:
E300
PubChem Substance ID:
EC Number:
200-066-2
Beilstein/REAXYS Number:
84272
MDL number:
NACRES:
NA.24

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Nome del prodotto

Acido L-ascorbico, analytical standard

form

solid

InChI

1S/C6H8O6/c7-1-2(8)5-3(9)4(10)6(11)12-5/h2,5,7-10H,1H2/t2-,5+/m0/s1

InChI key

CIWBSHSKHKDKBQ-JLAZNSOCSA-N

SMILES string

OC([C@]([C@@H](O)CO)([H])O1)=C(O)C1=O

grade

analytical standard

CofA

current certificate can be downloaded

feature

standard type water soluble vitamin

packaging

ampule of 1000 mg

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

pH

1.0-2.5 (25 °C, 176 g/L in water)

mp

190-194 °C (dec.)

solubility

water: soluble 176 g/L at 20 °C

application(s)

food and beverages

format

neat

storage temp.

2-8°C

Quality Level

Gene Information

human ... SLC23A2(9962)

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Questo articolo
PHR1008W210901A4403
Acido L-ascorbico analytical standard

Supelco

47863

Acido L-ascorbico

Acido L-ascorbico Pharmaceutical Secondary Standard; Certified Reference Material

Supelco

PHR1008

Acido L-ascorbico

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

cell culture | insect: suitable, cell culture | mammalian: suitable, cell culture | plant: suitable

application(s)

food and beverages

application(s)

food and beverages

application(s)

flavors and fragrances

application(s)

-

form

solid

form

solid

form

crystalline, powder or crystals

form

powder

format

neat

format

neat

format

-

format

-

Quality Level

100

Quality Level

300

Quality Level

400

Quality Level

200

grade

analytical standard

grade

certified reference material, pharmaceutical secondary standard

grade

FG, Fragrance grade

grade

-

Application

L′acido L-ascorbico può essere utilizzato come standard di riferimento nella quantificazione di analiti in campioni di succhi di frutta e verdura mediante un sistema ad iniezione in flusso con l′enzima ascorbato ossidasi immobilizzato.[1]
Per maggiori informazioni sulla tecnica strumentale adatta, consultare il certificato d′analisi del prodotto. Per ulteriore supporto, contattare il Servizio Tecnico.

General description

Nelle piante l′acido L-ascorbico svolge il ruolo di antiossidante regolando il meccanismo delle specie reattive dell'ossigeno per formare perossidi ridotti.[2] È presente in abbondanza nelle piante superiori, nelle quali cui agisce come antiossidante non enzimatico.[2] Viene sintetizzato in diversi tipi di piante e nei mammiferi, tranne che nei primati e nei porcellini d′India.[3] È comunemente impiegato nella prevenzione dello scorbuto.[3]

Classe di stoccaggio

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


Scegli una delle versioni più recenti:

Certificati d'analisi (COA)

Lot/Batch Number

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Determination of L-ascorbic acid in fruit and vegetable juices by flow injection with immobilised ascorbate oxidase
Greenway MG and Ongomo P
Analyst, 115(10), 1297-1299 (1990)
Ascorbic acid deficiency leads to increased grain chalkiness in transgenic rice for suppressed of L-GalLDH
Yu L, et al.
Journal of Plant Physiology, 211, 13-26 (2017)
Greenberg.MD
Metabolic Pathways: Energetics, Tricarboxylic Acid Cycle, and Carbohydrates, (3), 2014-2014 null
Takashi Yoshida et al.
Nature chemical biology, 2(11), 596-607 (2006-09-26)
Transient receptor potential (TRP) proteins form plasma-membrane cation channels that act as sensors for diverse cellular stimuli. Here, we report a novel activation mechanism mediated by cysteine S-nitrosylation in TRP channels. Recombinant TRPC1, TRPC4, TRPC5, TRPV1, TRPV3 and TRPV4 of
Stefanie B Murer et al.
The Journal of nutrition, 144(2), 193-201 (2013-12-20)
Oxidative stress and low-grade systemic inflammation may contribute to the pathogenesis of obesity-induced comorbidities, including nonalcoholic fatty liver disease. Increasing intake of dietary antioxidants might be beneficial, but there are few data in obese children. To examine the effect of

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  1. How can I determine the shelf life / expiration / retest date of this product?

    1 risposta
    1. If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
      For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
      For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
      For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/418/501/product-dating-information-06-25-mk.pdf

      Utile?

  2. How is shipping temperature determined? And how is it related to the product storage temperature?

    1 risposta
    1. Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf

      Utile?

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