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  • Characterization of micellar systems produced by new amphiphilic conjugates of poly(ethylene glycol).

Characterization of micellar systems produced by new amphiphilic conjugates of poly(ethylene glycol).

Drug development and industrial pharmacy (2013-08-16)
R Pignatello, V Pantò, L Basile, A Leonardi, C Guarino, C La Rosa
ABSTRACT

This study proposes polymeric micelles produced using new amphiphilic conjugates between amino- or carboxy-mPEG2000 and three different α-lipoamino acids (PEG-LAA). The characterization of these colloidal systems showed CMC values, in the order of 10(-5 )M, that are interesting in the view of an in vivo administration. The PEG-LAA micelles also showed a good stability at 37 °C and upon dilution in aqueous media. Using a colored probe as a model lipophilic compound, the loading efficiency and in vitro release profile were also outlined.

MATERIALS
Product Number
Brand
Product Description

Sigma-Aldrich
Propionic acid, puriss. p.a., ≥99.5% (GC)
Sigma-Aldrich
Propionic acid, natural, 99%, FG
Sigma-Aldrich
Propionic acid, ≥99.5%
Sigma-Aldrich
Propionic acid, ACS reagent, ≥99.5%
Supelco
Propionic acid, analytical standard
Sigma-Aldrich
Propionic acid, ≥99.5%, FCC, FG
Sigma-Aldrich
Propionic acid, BioReagent, suitable for insect cell culture, ~98%