We were trying to use this as a protein standard and found it to be a heterogeneous mess. Not sure what all is in here, but its a lot more than betagalactosidase
G6008
β-Galactosidase from Escherichia coli
Grade VI, lyophilized powder, ≥250 units/mg protein
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Synonym(s):
β-D-Galactoside galactohydrolase, Lactase
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| Size/SKU | Availability | Price |
|---|---|---|
1000 units | Available to ship TODAYfromMILWAUKEE | $115.00 |
5000 units | Available to ship TODAYfromMILWAUKEE | $336.00 |
10000 units | Available to ship TODAYfromMILWAUKEE | $605.00 |
About This Item
CAS Number:
UNSPSC Code:
12352204
NACRES:
NA.54
EC Number:
232-864-1
MDL number:
EC Number:
Specific activity:
≥250 units/mg protein
Biological source:
Escherichia coli
$115.00
Available to ship TODAYDetails
biological source
Escherichia coli
Quality Segment
type
Grade VI
form
lyophilized powder
specific activity
≥250 units/mg protein
mol wt
465 kDa
does not contain
BSA as extender
composition
Protein, ≥50% biuret
shipped in
wet ice
storage temp.
−20°C
General description
β-Galactosidase is a tetramer consisting of four equal subunits of 135,000 Da each. It is a sulfhydryl containing enzyme, with 19 cysteine residues per subunit.
Tetramer molecular weight 465 kDa (subunits 116.3 kDa each)
Application
Biochem/physiol Actions
β-galactosidase cleaves lactose into its monosaccharide components, glucose and galactose. It also catalyses the transglycosylation of glucose into allolactose, the inducer of β-galactosidase, in a feedback loop.
β-galactosidase cleaves lactose into its monosaccharide components, glucose and galactose. It also catalyses the transglycosylation of glucose into allolactose, the inducer of β-galactosidase, in a feedback loop.
Physical form
Partially purified; contains Tris buffer salts, magnesium chloride, DL-dithiothreitol and 2-mercaptoethanol
Other Notes
One unit will hydrolyze 1.0 μmole of o-nitrophenyl β-D-galactoside to o-nitrophenol and D-galactose per min at pH 7.3 at 37 °C.
1 of 1
This Item | |||
|---|---|---|---|
| description Grade VI, lyophilized powder, ≥250 units/mg protein | description Grade VIII, lyophilized powder, ≥500 units/mg protein | description aqueous glycerol suspension, ≥500 units/mg protein (biuret) | description lyophilized powder, ≥500 units/mg protein |
| biological source Escherichia coli | biological source - | biological source - | biological source - |
| specific activity ≥250 units/mg protein | specific activity ≥500 units/mg protein | specific activity ≥500 units/mg protein (biuret) | specific activity ≥500 units/mg protein |
| form lyophilized powder | form lyophilized powder | form aqueous glycerol suspension | form lyophilized powder |
| mol wt 465 kDa | mol wt 465 kDa | mol wt 465 kDa | mol wt 465 kDa |
| shipped in wet ice | shipped in - | shipped in - | shipped in - |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. −20°C |
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Storage Class
11 - Combustible Solids
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
PPE (personal protective equipment)
Eyeshields, Gloves, type N95 (US)
Signal Word
Danger
Hazard Codes
Precautionary Statements
Hazard Classifications
Resp. Sens. 1
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