The SAMPLE-K quantities vary from product to product and lot to lot. There is no established quantity assigned. These are typically gram quantities intended for use in formulation evaluation, however, some more expensive compounds may contain smaller amounts.
W530098
ナリンゲニン
natural (US), 98%
別名:
(±)-ナリンゲニン, (±)-2,3-ジヒドロ-5,7-ジヒドロキシ-2-(4-ヒドロキシフェニル)-4H-1-ベンゾピラン-4-オン, 4′,5,7-トリヒドロキシフラバノン
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この商品について
実験式（ヒル表記法）:
C15H12O5
CAS番号:
分子量:
272.25
FEMA番号:
4797
EC Number:
MDL番号:
UNSPSCコード:
12164502
PubChem Substance ID:
NACRES:
NA.21
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由来生物
Citrus paradisi Macf.
グレード
natural (US)
アッセイ
98%
mp
247-250 °C (lit.)
アプリケーション
flavors and fragrances
文書
see Safety & Documentation for available documents
食物アレルゲン
no known allergens
官能
faint
SMILES記法
OC1=CC=C(C=C1)C(C2)OC3=CC(O)=CC(O)=C3C2=O
InChI
1S/C15H12O5/c16-9-3-1-8(2-4-9)13-7-12(19)15-11(18)5-10(17)6-14(15)20-13/h1-6,13,16-18H,7H2
InChI Key
FTVWIRXFELQLPI-UHFFFAOYSA-N
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関連するカテゴリー
1 of 4
当該品目 | N1376 | PHL89738 | 52186 |
|---|---|---|---|
| organoleptic faint | organoleptic - | organoleptic - | organoleptic - |
| grade natural (US) | grade - | grade primary reference standard | grade analytical standard |
| biological source Citrus paradisi Macf. | biological source citrus fruit | biological source - | biological source - |
| food allergen no known allergens | food allergen - | food allergen - | food allergen - |
| assay 98% | assay ≥90% (HPLC) | assay ≥95.0% (HPLC) | assay ≥95% (TLC) |
| documentation see Safety & Documentation for available documents | documentation - | documentation - | documentation - |
シグナルワード
Warning
危険有害性情報
危険有害性の分類
Acute Tox. 4 Oral
保管分類コード
11 - Combustible Solids
WGK
WGK 1
引火点(°F)
Not applicable
引火点(℃)
Not applicable
個人用保護具 (PPE)
dust mask type N95 (US), Eyeshields, Gloves
適用法令
試験研究用途を考慮した関連法令を主に挙げております。化学物質以外については、一部の情報のみ提供しています。 製品を安全かつ合法的に使用することは、使用者の義務です。最新情報により修正される場合があります。WEBの反映には時間を要することがあるため、適宜SDSをご参照ください。
Jan Code
W530098-SAMPLE:
W530098-BULK:
W530098-VAR:
W530098-500G:
Antigenotoxic and antioxidant potentials of newly derivatized compound naringenin-oxime relative to naringenin on human mononuclear cells
Kocyigit A, et al
Drug and Chemical Toxicology, 39(1), 66-73 (2016)
Xingyuan Shi et al.
Journal of cellular and molecular medicine, 25(5), 2563-2571 (2021-02-02)
Lung cancer is one of the major cause for high-death rate all over the world, due to increased metastasize and difficulties in diagnosis. Naringenin is naturally occurring flavonoid found in various fruits including tomatoes, citrus fruit and figs. Naringenin is
Ruibing Chen et al.
Frontiers in plant science, 9, 789-789 (2018-07-18)
Scutellarin, a flavonoid 7-O-glucuronide, is an essential bioactive compound of Erigeron breviscapus (Vaniot) Hand.-Mazz. used for the treatment of cerebrovascular diseases. However, due to overexploitation and overuse, E. breviscapus is facing the problems of extinction and habitat degradation. In this
Barbara Napoli et al.
Frontiers in neuroscience, 13, 1202-1202 (2019-12-06)
Defects in the endoplasmic reticulum (ER) membrane shaping and interaction with other organelles seem to be a crucial mechanism underlying Hereditary Spastic Paraplegia (HSP) neurodegeneration. REEP1, a transmembrane protein belonging to TB2/HVA22 family, is implicated in SPG31, an autosomal dominant
Senem Kamiloglu et al.
Journal of the science of food and agriculture, 94(11), 2225-2233 (2014-01-01)
In order to investigate the effect of home processing on the bioaccessibility of health-related constituents of tomatoes, total lycopene, phenolics, flavonoids and antioxidant capacity were determined from seven different tomato products using an in vitro gastrointestinal digestion model. Additionally, the
ライフサイエンス、有機合成、材料科学、クロマトグラフィー、分析など、あらゆる分野の研究に経験のあるメンバーがおります。.
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